Kiran Chapman (he/they) is a blacksmith based in Maine. They became fascinated by blacksmithing after moving to Maine from NYC and meeting a local knife maker. They went on to work for Wick’s Forge, a third-generation blacksmith shop, for two years. In addition to their own studio where they teach blacksmithing classes, they run the sharpening department at Strata Portland, which offers endless learning and practice on a wide range of blades. Their experience working at Strata and visiting makers in Japan has had a big impact on the type of blades they make and their understanding of metallurgy and blade geometry.
Intructor
Kiran Chapman
Upcoming Classes
Forging Japanese Blades
Instructor: Kiran Chapman
4-day course: May 22 – 25, 2026
Price: $550
Over the course of four full days, participants will explore the techniques and aesthetics that define Japanese-style kitchen blades. Students will use Blue #2 zenko (mono steel) stock to forge a chef’s knife by hand. The class will focus on the basics of forging, heat treating, grinding, and sharpening our blades. In addition to forging and finishing the blade, the class will emphasize traditional Wa handle making and fitting, demonstrating how to achieve the clean, functional designs characteristic of Japanese knives. Whether you are new to bladesmithing or looking to expand your skills, this workshop offers a comprehensive introduction to Japanese forging techniques while encouraging experimentation and personal expression in your work. Each student will leave with a fully finished blade, ready for use.
Class fee: $500
Materials fee: $50
Class size limited to 6
Kiran Chapman (he/they) is a blacksmith based in Maine. They became fascinated by blacksmithing after moving to Maine from NYC and meeting a local knife maker. They went on to work for Wick’s Forge, a third-generation blacksmith shop, for two years. In addition to their own studio where they teach blacksmithing classes, they run the sharpening department at Strata Portland, which offers endless learning and practice on a wide range of blades. Their experience working at Strata and visiting makers in Japan has had a big impact on the type of blades they make and their understanding of metallurgy and blade geometry.





